Ananda is a practicing an artist and designer who loves to carve jade. Her early work has spanned over roles and projects in food justice education, product design, healthcare, culinary arts, and arts curation. She has shown work across North America, and received 2nd place for the 2022 Google x Biodesign competition. She has also published various articles about culinary culture and illustrations of open hardware in MAKE Magazine, Open Hardware Summit, Serviette Magazine, and American Studies.